|
French Baguette Bread 2 Slices .60 1/2 Order $1.10 Full Order $1.95 Crêpe (butter, sugar, lemon or maple syrup) $2.25 Croissant with Butter $2.25
Soups N°8 Soupe a L’oignon Gratine (French onion soup) $5.95 N°9 Tomato Basil Cream Soup $3.50
Salads (served w/ Maison Herbal Vinaigrette dressing)
N°10 Salade Verte (greens & tomatoes) $3.50 Large $5.50 N°11 Salade Paysanne (greens ,croutons, smoked ham & cheese) $4.50 Large $6.50 N°12 Salade Nicoise (greens, vegetables, tuna, eggs & olives) $5.50 Large $7.50
Quiches (served w/ a small salade verte) N°13 Quiche Lorraine (smoked ham, cheese & mushrooms) $7.95 N°14 Quiche aux Asperges (asparagus & cheese) $7.95
Lunch Crêpes (served either in a Single or Double portion)
N°19 Crêpe aux Champignons (mushrooms in a parsley garlic sauce) Single Order $7.50 Double Order $14.00
N°20 Crêpe au Jambon ( smoked ham w/ Mornay sauce) Single Order $7.50 Double Order $14.00
N°21 Crêpe Florentine (chicken with a spinach Mornay sauce) Single Order $8.50Double Order $16.00
N°22 Crêpe aux Fruits de Mer ( shrimps & scallops in a seafood sauce) Single Order $8.50 Double Order $16.00
Combination crepes add $1.00
To Reserve Call 770.426.8003
|
|
Lunch Menu |






|
ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT, POULTRY, FISH,SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. |